Chocolate fondant is that moment when your spoon breaks through the delicate crust and sinks into molten lava. A rich, silky taste and the contrast of textures create pure delight for your taste buds, leaving a warm aftertaste. 

Ready to make it?

The full recipe is in the pinned comment below the video.

Chocolate Fondant or lava cake. Max Griss I Food Photography & Videography Helsinki

Griss Kitchen